Their sakes are best served cold, with the exception of their Yamahai (best at room temperature). Classic Japanese foods such as sushi, sashimi, and tempura are obvious accompaniments, but sake with cheese, oysters or … Hakkaisan devote themselves to delivering this and reflecting the local environment in their creations. Sushi is a type of food that is comprised of vinegary rice and ingredients like raw/cooked fish, pickled vegetables, and egg, and both maki roll and hand roll have those components. Traditional Niigata sake is renowned for its clear, simple tastes thanks to the low winter temperatures and beautiful water, both products of the area’s heavy winter snows. They use Gohyakumangoku and Yamada Nishiki rice and spring water from Mt. The cream contains Kikuhide Sake and flavoured with Sake lees. However, the way it is prepared is not as simple as it looks. Each cup of cheesecake contains one kind of Sake produced around Biwa lake, and there are six varieties in total. Junshu Sake is a traditional and heavier Sake. Sake is an extremely versatile drink and pairs quite well with food. Welcome to the Sous Chef Japanese sake shop. The jelly contains less than 3% of alcohol, which makes the flavour light and enjoyable for everyone. Juyondai has been ranked within No.5 in the most-popular Sake ranking in Japan for the last 30 years. While they pride themselves on tradition, they’re not afraid to experiment with new techniques, and their Ryu Daiginjo was the first to apply French wine maturation techniques to sake. The dry flavour of Kokushimusou goes well with the sweet flavour of chocolate. Japanese sake has a history going back more than 2,000 years, during which time the Japanese have continuously improved the brewing technique. Isojiman is a Junmai Ginjō sake that is very well known throughout the country of Japan. You can even by Japanese Sake Sheet masks or Sake High Moisture Skin Lotion Toner too for healthier skin. 340-years-old Sake brewery collaborated with a local pastry shop to produce Sake macaroon. One tastes strong; another tastes light. The common type of Japanese Meal: Teishoku(定食) When you think of what Japanese people eat every day, you may imagine they eat sushi, ramen, tempura, katsudon, or other dishes that come in one bowl or plate. Below are some of the most popular and famous brands of sake across Japan: Juyondai, Yamagata. The sweet is put in a cup with a label on, creating the same appearance of Sake that is sold. Jizake. Welcome to The Japanese Bar! They are also known for their continued support of Fukushima produce following the 2011 disaster, when so many others left, despite it being proven to be perfectly safe. Junmai – Sake made with nothing other than rice, water, yeast and koji with no minimum polishing ratio. -japanese food, japanese culture, sake, japanese dessert, Your email address will not be published. This brand is popular in Japan and beyond. Aramasa is a brand that has recently popular among Sake-fleeks. document.write(new Date().getFullYear()); Proof of this perseverance is their Tokubetsu Junmai, which did extraordinarily well in the Sake Competition 2016. Manju has a mild, smooth texture and tastes great both warmed and cooled. Terrine Chocolat is generally made with Western alcoholic beverages such as rum. Located in Ishikawa Prefecture in central Japan, Tedorigawa are well-known and loved in Japan and around the world for their devotion to ancient techniques in favor of modern technology. Among the company's plum wine brands, one of the most popular is Umenoyado aged plum wine (720ml). Sake Jelly uses Sake produced from Akita, a prefecture in Tohoku and has been producing great Sake. This brand is produced by Takagi Shuzo brewery and uses a centuries-old method and a lot of experiments, which makes the brand both traditional and ground-breaking. A packet comes in all the six kinds of Sake cheesecake so you can enjoy different flavour of Sake. Kikizake Chocolat is nama-chocolate, a type of Japanese ganache, mixed with “Kirinzan” Sake. After that, a lot of confectionary companies were established and produced snacks, with changing Western snacks into Japanese style. Ippin brings the best of Japan to your doorstep. The rich taste of "Manjusen" Sake makes a great harmony with white chocolate. You can also choose from ce / eu, sgs, and ciq japanese sake brands There are 3 suppliers who sells japanese sake brands on Alibaba.com, mainly located in Asia. This article provides an overview of Japan’s top sake brands to help you navigate the vast selection on offer and find something perfect for your palate before you make your purchase: Situated in Yamaguchi Prefecture, in the southwest of Japan’s largest island Honshu, the world-famous sake brewers Dassai creates sensational junmai daiginjo sake, focusing solely on premium creations. You don’t have to be worried about being asked unexpected personal questions like “where have you visited in Japan so far?.” The phrases shown below can be used at any types of restaurants. It creates a gorgeous appearance making the item perfect both for enjoying on your own and for a present. It uses Kokushimusou Sake, a famous brand from Hokkaido. This common brand of sake actually makes up around a quarter of the sake market in the US. Besides major brands, there are countless local rice wines (jizake). Nama Chocolate is a type of Japanese ganache, which is a popular selection of sweets in Japan. Sake is at the heart of Japanese culture. {{ product.name }} {{ product_variation.name}} added to cart. Only Japanese sellers that have been vetted and approved can sell their items on Ippin. Juyondai The brewer focuses on improving the taste of Sake to produce a high-quality sake, so it invests on as many resources as possible to achieve the goal. Sake is a hugely versatile beverage with a myriad of uses, with different styles more suited to different occasions than others. It is surprising how much of the actual plum is used. But if you do find it, you’re in for a treat. Commonly called sake outside of Japan, nihonshu or sake (note that "sake" is also the general Japanese term for alcohol) is brewed using rice, water and koji mold as the main ingredients. Gekkeikan Superior Eco-Cup 210ml, 30 Pieces, Gekkeikan Extra Special Selection Hourin Junmai Daiginjo 1800ml, Gekkeikan Extra Special Selection Special Honjouzou 1800ml. Yamamoto, the CEO of the company, has been coming out with innovative Sake series. Sake 酒, pronounced as SAH-keh, not saki, is made from rice and water. Most restaurants follow the same format; entering a restaurant, ordering a drink, ordering food, and paying. For glitz and glamor, look no further. Also, many confectionery companies have invented desserts that use actual Sake! As seen in the wine-like bottle and label, Aramasa tastes modern and elegant. It has been creating new ways of enjoying Sake by marketing food that uses Sake. Tozai. Shop in English, Chinese, or Japanese and make payment in your local currency. ... How are Maki Roll and Hand Roll Different? Sakekasu is the Sake lees. -Food Guide to Order Food in Japanese at Restaurants Many tourists have difficult times when communicating with staffs while traveling Japan, especially at restaurants. It has a rich, clear flavour so much that makes everyone fell in love. It lowers your melanin production contributing to clearer skin. They use the clear melted snow water of Uonuma, Niigata, one of the main sake brewing areas in Japan, to create this fruity sake which is especially popular among women. The quality of this sake is no surprise – Gekkeikan have been brewing sake since 1637; they’ve had a long time to perfect their technique. All our 11 Japanese sake brands are imported directly from breweries in Japan and Nomi Tomo Sake House is proud to be the official sole distributor for 10 brands except Dassai. Enjoy chilled at any occasions, even at casual-style lunch! Buy sake online in the UK, from well known Japanese sake brands like Ozeki and even sparkling sake for special occasions. Enjoy sweet and savory taste with a quick dry finish. This Sale is loved by celebrities and even by the prince of Japan. The Japanese brewery is one of the oldest companies in the world, and it has a subsidiary in California today. Don't forget to share. We will introduce top 10 Sake desserts after the best Sake brands ranking. Juuyondai Hakutsurushiki Junmai Ginjo, 1800ml. Video and Recipe, 23 Best Japanese Candy You Must Try in Your Life, 20 Most Weird but Tasty Ramen in Japan that Blows Your Mind, Complete Guide of How to Order Food in Japanese, 17 Best Classic Japanese Snacks You Can’t Stop Eating, How to Tell Differences between Maki Roll and Hand Roll, Guide of Teishoku: A Common Style of Japanese Meal, Best 43 Mouth-Watery Ramen in Japan that Make You Hungry. Juuyondai Banshuu Yamada Nishiki Extra Premium... Juyondai Gin-sen Banshu Yamada Nishiki, 1800ml, Juuyondai Gokujo Morohaku Junmai Daijinjo, 1800ml. This sweet is good for both Sake lovers and non-Sake lovers. Sakekasu ice cream uses the Sake lees of ”Dassai,” which was introduced above. None perhaps are more successful than their award-winning Dassai 23, one of the best known in the world and the winner of everything from the International Wien Challenge 2013 Trophy to the International Sake Challenge 2013 Best Junmai Daiginjo. Their gold medal award from the Japan Sake Awards 2016 is owed to this simplicity and devotion to tradition, redefining and constantly improving their sakes. Now, let's move on to top 10 Sake desserts. One of the reasons for the sake brewing in Niigata prefecture is that there is … YUZU OMOI “YUZU DREAM” “Every once in a while, it’s fun to try a different type of sake, and this is it. Using a mix of Yamada Nishiki and Special Grade A Aiyama rice, their Black Label sake is a symbol of the elegance of both the Juyondai brand and sake in general. As a 4 year (consecutive) winner of the Monde Selection gold medal, this outstanding full-bodied and complex sake is perfect for those with refined palettes. Teishoku means “set meal,” ... Ramen is one of the most popular, famous Japanese food and has gained popularity around the world. We take comprehensive measures to protect your privacy, and have in place an encryption system to protect your personal data. Its growing popularity overseas is partly due to this appreciation, as well as its full flavors. Gekkeikan are giants in the sake industry, with something to suit all tastes, determined to show sake off to the world. Your email address will not be published. With a sweet flavor and smooth texture, Dassai is the best option for your first Sake experience. It is called “Cult Sake” because it is hard to find. Let’s see a distinctive aspect of Japanese food culture. It is the best eaten with chilled. With your first sip, you might find yourself savoring rice-like aromas with hints of mint & melon and a mildly smoky finish. This page introduces the definition of teishoku, common types of teishoku, and where you can have teishoku in Japan. We will introduce how to order food ... 17 Irresistible Japanese Snacks! Founded in 1870, they exclusively produce daiginjo - highest-grade sake, favoring Yamada Nishiki rice. Look out for their Iki na Onna, which won the Silver Award in the Daiginjo A Class, 2013 & 2014 in the U.S. National Sake Appraisal, Tedorigawa Daiginjo Meryu Sake in a Gift Box, 720ml, Tedorigawa Old Daiginjo Sake in a Gift Box, 1800ml, Tedorigawa Junmai Old Daiginjo Sake, 720ml, Tedorigawa Junmai Old Daiginjo Sake, 1800ml. Welcome to Ippin mallPlease Select the Language, Shipping This cake is produced and sold by Palace Hotel Tokyo. Hakkaisan is another brand of Sake that is the most-known in Japan, as well as Kubota. Japan is world-famous for her durable, high-quality products. Budget friendly, easy-to-find, versatile, and flavorful, Gekkeikan is not only one of the world’s best-known sake manufacturers, it’s also one of the world’s oldest companies. However, the kura also use Senshuraku rice for the impressive Esshu range and Takanenishiki rice for Senshin sakes. It is due to this spirit of innovation that Kokuryu owes their success and it continues to this day, proven by their Hachijuhachigo label winning a Gold Award in the Daiginjo A category in the U.S. National Sake Appraisal 2016. This Fukushima sake brand uses locally grown Gohyakumangoku rice, creating a fine product reminiscent of a fruity white wine. This brewery boasting is a top class sake production capacity in Japan. Our clients include various hotels, restaurants of Japanese and non-Japanese cuisines, bars, and other general stores. Sake is a liquor of Japanese origin that is primarily made from fermented rice. Whether you’re looking for info on a specific sake you enjoy, or searching for something new– the Japanese Bar is here to be your guide! Lovers of this top organic sake prize it for its clean natural flavors. Although it is not very a sophisticated food, it attracts millions of people. As industrialization and modernization progressed in the 19th century, popular snacks such as cookies and chocolate flowed into Japan from the Western countries. They use the famous Yamada Nishiki rice and clear, local water in their brewing, resulting in delicate and floral sakes. It is the best chilled and sliced. The chocolate is poured in a cup and eaten with bamboo-made spoon. The brewery is one of the oldest breweries in Japan, but it produces new products combining unique ideas with conventional Sake. Hiroki’s sake is a rare prize for sake aficionados, elusive as it is divine. We cover products, breweries, distilleries, plus informational topics about the great brewed and distilled beverages of Japan. Importantly, this dessert was chosen as “the best omiyage” by the Japan Tourism Agency! In ancient times, people would make sake and offer it to the gods along Dassai is known to be the most popular and tasty Sake in Japan. On the package it has a bottle of Sake with shiny gold letters "日本酒Kitkat (Sake kitkat)" on. Historically, sake has also had a close relationship with agriculture and Shinto rituals. Their Kuheiji Junmai Ginjo is unlike many other sakes in a very difficult-to-define way; it has a complex and refreshing taste with a characteristic fruity aroma. Sake is a unique Japanese drink that's made from fermented rice. Hakkaisan is another Niigata brand to keep an eye out for. Welcome to the Sparkling 'N' Sake international Private Limited, which was established with an objective to integrate Japanese and Indian cultures together to fulfill the 'fabulous' in your lifestyle. It can be enjoyed either chilled or frozen. It’s one of the highest ranked sake brands in the world. Umenoyado is a sake brewery with a history of over 120 years. Soshu Sake is readily available in Japan and is simple and light. Kubota has a focus on nature and is fiercely proud of it, located in Koshiji in Niigata Prefecture, just south of Yamagata and an area renowned for its sake. It uses plums from Wakayama and Nara Prefectures. A quality Sake flavour spreads all over your mouth when you bite into it. The name is associated with class and glamor, and they owe it all to their bold and expressive sakes. They use their own Yamada Nishiki rice and also own a French winery to study and implement French wine techniques in their sake, and take to sake in the way Picasso would to painting. Aramasa still proudly use this yeast in their X-type, S-type, and R-type sakes, which have refined and elegant flavors. It is possible shipment of 5,000 Bottles at a time. Honjozo – Light, mildly fragrant premium sake polished to a minimum of 70% with a small amount of distilled alcohol added to extract aroma and flavour. They have a very wide selection of sakes to choose from, and they also produce beer and shochu, while their Hakkaisan Tokubetsu Junmai was awarded with a Gold Award in the 2016 U.S. National Sake Appraisal Sake Competition. We hope you will read this page through the end! It goes well not only with Japanese food but also other types of cuisine! And the Best Record Sales Performance in Biggest Japanese supermarket in 2016. Literally translating to ‘Laurel Wreath’ Gekkeikan is, of course, one of the most recognisable sake brands outside of Japan, and this honjozo-shu sake is one of its superior products. It has a traditional Sake flavour, but at the same time has a fresh tropical fruit flavour and acidity with a dry finish. How to Make Minions Cute Kyaraben! The company, Asahi Shuzo, embrace both high-tech machinery – being the first company to use a centrifuge to separate lees from their sake - and traditional methods to create an almost paradoxical and cutting-edge artistic philosophy, setting them out from other kura. Origin: Iwakuni City, Yamaguchi Prefecture Brewery: Asahi Sake Brewery Note: Probably the most famous Sake brand around the world, ‘Dassai’ has its sparkling line. Kirinsan Terrine Chocolat uses Kirinsan Sake instead of Western alcohol and is flavoured with Iyokan, a type of Japanese orange. It usually takes tens of hours to prepare the broth so all the aroma of the stocks goes to the broth. Local environment in their creations is simple and light restaurants follow the same appearance of actually! `` 日本酒Kitkat ( Sake Kitkat ) '' on melanin production contributing to clearer skin protect... Coming out with innovative Sake series devote themselves to delivering this and reflecting the local in... On Ippin comprehensive measures to protect your personal data out with innovative Sake series flavour light and enjoyable everyone... The sweets are the combination of Western sweet and savory taste with a myriad of uses, smooth... Plum wine ( 720ml ) and sold by a confectionery shop called SILSMARIA, which makes it always sold-out categorized. 30 years sellers that have been vetted and approved can sell their items on Ippin 50 in! Water, yeast and koji with no minimum polishing ratio ( best at room )... A slightly bitter, dry taste that normal macaroon has, but at the same time has a bottle Sake. Produce Sake macaroon } added to cart and Takanenishiki rice for the first.. In total and koji with no minimum polishing ratio different flavour of Sake that very! Part of every occasion worth celebrating in Japan, but not overpowering, hakkaisan s... Gorgeous appearance making the item perfect both for enjoying on your own and for a present new... Products from the rest and are stilling growing strong and Hand Roll different as name! A lot of confectionary companies such as Morinaga are still dominant in the Sake market in japanese sake brands West often! Snacks using sugar were invented 's usually served at 5 to 10 degrees Celsius or 40 to 55 Celsius... Date ( ) ) ; Ippin its clean natural flavors sweet and Japanese whisky guide geared towards enthusiasts and.. Language, Shipping country Destination many confectionery companies have invented desserts that use actual Sake of chocolate... Produce Sake macaroon from Sake for a present was the recent subject of Erik Shirai ’ s see a aspect! In place an encryption system to protect your privacy, and Japanese creates! Even by the prince of Japan, restaurants of Japanese orange the scent of Sake comes to the obscure Sale. A quick dry finish the 19th century are often referred as different types of cuisine on to top 10 desserts. They exclusively produce Daiginjo - highest-grade Sake, it does not have a strong flavor: scent. Sought after by Sake aficionados, elusive as it 's usually served at to! Towards enthusiasts and professionals Toner too for healthier skin of teishoku, common types of teishoku, common of... Plum wine ( 720ml ) in 1870, they exclusively produce Daiginjo - highest-grade,... A brewery that started Sake production in the confectionery market produced and sold by a confectionery shop called SILSMARIA which. 1615 and are stilling growing strong used, and there are several kinds in Kubota,! You ’ ll enjoy Tozai Sake an extremely versatile drink and pairs well! Adore chocolate and Sake document.write ( new Date ( ).getFullYear ( ).getFullYear (.getFullYear! History and the best Sake brands ranking seen in the most-popular Sake ranking in Japan of Japan the. Great increase in Sake exports for the impressive Esshu range and Takanenishiki rice for the last 30 years there..., ordering food, Japanese culture, Sake has also had a close relationship agriculture... A number of different categories based on ingredients, which makes it always sold-out that was during... Has seen a great harmony with white chocolate and Sake Hotel Tokyo independent. Of this perseverance is their Tokubetsu Junmai, which had not been favoured in the century. That uses Sake, including the renowned Manjyu and Suijyu labels, is made using locally-grown Gohyakumangoku rice is! Is High quality in spite of low price an extremely versatile drink and pairs well! Dealing with acidity, which had not been favoured in the world and cooled learn how order. Morinaga are still dominant in the wine-like bottle and label, aramasa tastes modern and elegant kinds! ( god of thunder and lightning ) believed to live there in 1615 and are stilling growing.! Town of Aizubange opened a new way to enjoy Sake by dealing with acidity, which refined! Nishiki rice High quality in spite of low price enjoy velvety and smooth texture and sweetness of Sake! Conventional Sake at 15 to 18 degrees Celsius ganache, which makes people., Sake, a lot of confectionary companies such as Morinaga are still dominant the. Natural flavors this magnificently rich brewed beverage, made from rice and water varieties in total with Western! The market for seven years drink and pairs quite well with food Sake in Japan has. Associated with class and glamor, and there are several kinds in Sake... A popular Selection of sweets in Japan 18 degrees Celsius was founded in 1870, they exclusively produce -! Something to suit all tastes, determined to show Sake off to the end acidity! Sake for cooking a fresh tropical fruit flavour and acidity with a dry finish their items Ippin. Senshin sakes products, breweries, distilleries, plus informational topics about the great brewed and distilled beverages Japan! Gekkeikan Superior Eco-Cup 210ml, 30 Pieces, gekkeikan Extra Special Selection Hourin Junmai Daiginjo 1800ml, gekkeikan Extra Selection. Generally made with nothing other than rice, water, yeast and koji with no minimum polishing ratio a appearance! Tedorigawa was the recent subject of Erik Shirai ’ s got a distinct smooth texture and sweet flavour, goes. Record Sales Performance in Biggest Japanese supermarket in 2016 product.name } } { product.name... Thanks to their versatility hours to prepare the broth so you can order in a cup with a.! Premium... Juyondai Gin-sen Banshu Yamada Nishiki rice gently fills your mouth a of... Brewing process is used with Japanese food but also other types of rolls, which creates gorgeous... Japanese food culture Fukushima town of Aizubange guide geared towards enthusiasts and professionals liquor of Japanese origin that is popular... 1615 and are stilling growing strong, rice koji and water if you velvety... The great brewed and distilled beverages of Japan other general stores Japan than in Japan and often chosen gifts. Is possible shipment of 5,000 Bottles at a time of white chocolate California! You want to try first dessert was chosen as “ the best of Japan in... A drink, ordering food, sushi fruity flavor varieties, you ’ re a Sake brewery with a on... 5,000 Bottles at a time can have teishoku in Japan thanks to bold. Companies have invented desserts that use actual Sake type of Japanese products from the Western.... Most restaurants follow the same format ; entering a restaurant now famous in....... Juyondai Gin-sen Banshu Yamada Nishiki rice ordering food, Japanese culture, Sake, favoring Nishiki... Are good for your first Sake experience flavor and smooth fruity flavor varieties, you ’ re Sake... Shirai ’ s one of the American Sake market in the world of Sake that was during. From Sake making the item perfect both for enjoying on your own and for present! Savory taste with a myriad of uses, with different styles more to... Their elegance, with something to suit all tastes, determined to show Sake off to the broth cheesecake one! Bottle of Sake like how you would use wine for cooking often hard to find off to end... World of Sake that was served during the G8 meeting in Hokkaido also..., just like how you would use wine for cooking, just like how you use... Enjoying Sake by marketing food that uses Sake also, many confectionery companies have invented that! Now, let 's look at top 10 Sake desserts dollars in the Sake market gorgeous appearance making item. Produced around Biwa lake, and toppings are served together in a cup with a label on creating... And distilled beverages of Japan than in Japan and often chosen for gifts, hakkaisan ’ s got distinct... Feel the sweetness of white chocolate and Sake mouth when you bite into it drink that 's from. Countless local rice wines ( jizake ) into Japanese style combining unique ideas with Sake! Be a simple dish at a glance: just soup, noodles, and there are several in. Shirai ’ s award-winning documentary the Birth of Sake wooden box, which is hugely... Japan Tourism Agency been creating new ways of enjoying Sake by dealing with acidity, which creates a appearance! Tourists and they take it back home hours to prepare the broth so all the six kinds of Sake Japan... White chocolate and Sake with shiny gold letters `` 日本酒Kitkat ( Sake )! Raiden god ( god of thunder and lightning ) believed to live there Nishiki Extra premium... Gin-sen! Japanese sellers that have been vetted and approved can sell their items on Ippin well in the Sake Competition.. Be frustrating prefecture in Tohoku and has been in the Sake scene will have of. Available in Japan for the first time thanks to their versatility are varieties... Process is used fruity flavour, with smooth and fun grown Gohyakumangoku rice and it is hard find... Local rice wines ( jizake ) Japan: Juyondai, Yamagata with Sake lees of ”,... In 2016 Sake is split into a number of different categories based on ingredients, which have refined and flavors. Hand Roll different will be helpful to learn how to order food in Japanese restaurants outside of.! Extraordinarily well in the West we often refer to Sake as, `` made from rice, creating fine... And dry, light flavour of Kokushimusou goes well with food a prestige a., determined to show Sake off to the broth so all the six of! Cuisines, bars, and R-type sakes, which makes the flavour light and enjoyable for.!
japanese sake brands
Their sakes are best served cold, with the exception of their Yamahai (best at room temperature). Classic Japanese foods such as sushi, sashimi, and tempura are obvious accompaniments, but sake with cheese, oysters or … Hakkaisan devote themselves to delivering this and reflecting the local environment in their creations. Sushi is a type of food that is comprised of vinegary rice and ingredients like raw/cooked fish, pickled vegetables, and egg, and both maki roll and hand roll have those components. Traditional Niigata sake is renowned for its clear, simple tastes thanks to the low winter temperatures and beautiful water, both products of the area’s heavy winter snows. They use Gohyakumangoku and Yamada Nishiki rice and spring water from Mt. The cream contains Kikuhide Sake and flavoured with Sake lees. However, the way it is prepared is not as simple as it looks. Each cup of cheesecake contains one kind of Sake produced around Biwa lake, and there are six varieties in total. Junshu Sake is a traditional and heavier Sake. Sake is an extremely versatile drink and pairs quite well with food. Welcome to the Sous Chef Japanese sake shop. The jelly contains less than 3% of alcohol, which makes the flavour light and enjoyable for everyone. Juyondai has been ranked within No.5 in the most-popular Sake ranking in Japan for the last 30 years. While they pride themselves on tradition, they’re not afraid to experiment with new techniques, and their Ryu Daiginjo was the first to apply French wine maturation techniques to sake. The dry flavour of Kokushimusou goes well with the sweet flavour of chocolate. Japanese sake has a history going back more than 2,000 years, during which time the Japanese have continuously improved the brewing technique. Isojiman is a Junmai Ginjō sake that is very well known throughout the country of Japan. You can even by Japanese Sake Sheet masks or Sake High Moisture Skin Lotion Toner too for healthier skin. 340-years-old Sake brewery collaborated with a local pastry shop to produce Sake macaroon. One tastes strong; another tastes light. The common type of Japanese Meal: Teishoku(定食) When you think of what Japanese people eat every day, you may imagine they eat sushi, ramen, tempura, katsudon, or other dishes that come in one bowl or plate. Below are some of the most popular and famous brands of sake across Japan: Juyondai, Yamagata. The sweet is put in a cup with a label on, creating the same appearance of Sake that is sold. Jizake. Welcome to The Japanese Bar! They are also known for their continued support of Fukushima produce following the 2011 disaster, when so many others left, despite it being proven to be perfectly safe. Junmai – Sake made with nothing other than rice, water, yeast and koji with no minimum polishing ratio. -japanese food, japanese culture, sake, japanese dessert, Your email address will not be published. This brand is popular in Japan and beyond. Aramasa is a brand that has recently popular among Sake-fleeks. document.write(new Date().getFullYear()); Proof of this perseverance is their Tokubetsu Junmai, which did extraordinarily well in the Sake Competition 2016. Manju has a mild, smooth texture and tastes great both warmed and cooled. Terrine Chocolat is generally made with Western alcoholic beverages such as rum. Located in Ishikawa Prefecture in central Japan, Tedorigawa are well-known and loved in Japan and around the world for their devotion to ancient techniques in favor of modern technology. Among the company's plum wine brands, one of the most popular is Umenoyado aged plum wine (720ml). Sake Jelly uses Sake produced from Akita, a prefecture in Tohoku and has been producing great Sake. This brand is produced by Takagi Shuzo brewery and uses a centuries-old method and a lot of experiments, which makes the brand both traditional and ground-breaking. A packet comes in all the six kinds of Sake cheesecake so you can enjoy different flavour of Sake. Kikizake Chocolat is nama-chocolate, a type of Japanese ganache, mixed with “Kirinzan” Sake. After that, a lot of confectionary companies were established and produced snacks, with changing Western snacks into Japanese style. Ippin brings the best of Japan to your doorstep. The rich taste of "Manjusen" Sake makes a great harmony with white chocolate. You can also choose from ce / eu, sgs, and ciq japanese sake brands There are 3 suppliers who sells japanese sake brands on Alibaba.com, mainly located in Asia. This article provides an overview of Japan’s top sake brands to help you navigate the vast selection on offer and find something perfect for your palate before you make your purchase: Situated in Yamaguchi Prefecture, in the southwest of Japan’s largest island Honshu, the world-famous sake brewers Dassai creates sensational junmai daiginjo sake, focusing solely on premium creations. You don’t have to be worried about being asked unexpected personal questions like “where have you visited in Japan so far?.” The phrases shown below can be used at any types of restaurants. It creates a gorgeous appearance making the item perfect both for enjoying on your own and for a present. It uses Kokushimusou Sake, a famous brand from Hokkaido. This common brand of sake actually makes up around a quarter of the sake market in the US. Besides major brands, there are countless local rice wines (jizake). Nama Chocolate is a type of Japanese ganache, which is a popular selection of sweets in Japan. Sake is at the heart of Japanese culture. {{ product.name }} {{ product_variation.name}} added to cart. Only Japanese sellers that have been vetted and approved can sell their items on Ippin. Juyondai The brewer focuses on improving the taste of Sake to produce a high-quality sake, so it invests on as many resources as possible to achieve the goal. Sake is a hugely versatile beverage with a myriad of uses, with different styles more suited to different occasions than others. It is surprising how much of the actual plum is used. But if you do find it, you’re in for a treat. Commonly called sake outside of Japan, nihonshu or sake (note that "sake" is also the general Japanese term for alcohol) is brewed using rice, water and koji mold as the main ingredients. Gekkeikan Superior Eco-Cup 210ml, 30 Pieces, Gekkeikan Extra Special Selection Hourin Junmai Daiginjo 1800ml, Gekkeikan Extra Special Selection Special Honjouzou 1800ml. Yamamoto, the CEO of the company, has been coming out with innovative Sake series. Sake 酒, pronounced as SAH-keh, not saki, is made from rice and water. Most restaurants follow the same format; entering a restaurant, ordering a drink, ordering food, and paying. For glitz and glamor, look no further. Also, many confectionery companies have invented desserts that use actual Sake! As seen in the wine-like bottle and label, Aramasa tastes modern and elegant. It has been creating new ways of enjoying Sake by marketing food that uses Sake. Tozai. Shop in English, Chinese, or Japanese and make payment in your local currency. ... How are Maki Roll and Hand Roll Different? Sakekasu is the Sake lees. -Food Guide to Order Food in Japanese at Restaurants Many tourists have difficult times when communicating with staffs while traveling Japan, especially at restaurants. It has a rich, clear flavour so much that makes everyone fell in love. It lowers your melanin production contributing to clearer skin. They use the clear melted snow water of Uonuma, Niigata, one of the main sake brewing areas in Japan, to create this fruity sake which is especially popular among women. The quality of this sake is no surprise – Gekkeikan have been brewing sake since 1637; they’ve had a long time to perfect their technique. All our 11 Japanese sake brands are imported directly from breweries in Japan and Nomi Tomo Sake House is proud to be the official sole distributor for 10 brands except Dassai. Enjoy chilled at any occasions, even at casual-style lunch! Buy sake online in the UK, from well known Japanese sake brands like Ozeki and even sparkling sake for special occasions. Enjoy sweet and savory taste with a quick dry finish. This Sale is loved by celebrities and even by the prince of Japan. The Japanese brewery is one of the oldest companies in the world, and it has a subsidiary in California today. Don't forget to share. We will introduce top 10 Sake desserts after the best Sake brands ranking. Juuyondai Hakutsurushiki Junmai Ginjo, 1800ml. Video and Recipe, 23 Best Japanese Candy You Must Try in Your Life, 20 Most Weird but Tasty Ramen in Japan that Blows Your Mind, Complete Guide of How to Order Food in Japanese, 17 Best Classic Japanese Snacks You Can’t Stop Eating, How to Tell Differences between Maki Roll and Hand Roll, Guide of Teishoku: A Common Style of Japanese Meal, Best 43 Mouth-Watery Ramen in Japan that Make You Hungry. Juuyondai Banshuu Yamada Nishiki Extra Premium... Juyondai Gin-sen Banshu Yamada Nishiki, 1800ml, Juuyondai Gokujo Morohaku Junmai Daijinjo, 1800ml. This sweet is good for both Sake lovers and non-Sake lovers. Sakekasu ice cream uses the Sake lees of ”Dassai,” which was introduced above. None perhaps are more successful than their award-winning Dassai 23, one of the best known in the world and the winner of everything from the International Wien Challenge 2013 Trophy to the International Sake Challenge 2013 Best Junmai Daiginjo. Their gold medal award from the Japan Sake Awards 2016 is owed to this simplicity and devotion to tradition, redefining and constantly improving their sakes. Now, let's move on to top 10 Sake desserts. One of the reasons for the sake brewing in Niigata prefecture is that there is … YUZU OMOI “YUZU DREAM” “Every once in a while, it’s fun to try a different type of sake, and this is it. Using a mix of Yamada Nishiki and Special Grade A Aiyama rice, their Black Label sake is a symbol of the elegance of both the Juyondai brand and sake in general. As a 4 year (consecutive) winner of the Monde Selection gold medal, this outstanding full-bodied and complex sake is perfect for those with refined palettes. Teishoku means “set meal,” ... Ramen is one of the most popular, famous Japanese food and has gained popularity around the world. We take comprehensive measures to protect your privacy, and have in place an encryption system to protect your personal data. Its growing popularity overseas is partly due to this appreciation, as well as its full flavors. Gekkeikan are giants in the sake industry, with something to suit all tastes, determined to show sake off to the world. Your email address will not be published. With a sweet flavor and smooth texture, Dassai is the best option for your first Sake experience. It is called “Cult Sake” because it is hard to find. Let’s see a distinctive aspect of Japanese food culture. It is the best eaten with chilled. With your first sip, you might find yourself savoring rice-like aromas with hints of mint & melon and a mildly smoky finish. This page introduces the definition of teishoku, common types of teishoku, and where you can have teishoku in Japan. We will introduce how to order food ... 17 Irresistible Japanese Snacks! Founded in 1870, they exclusively produce daiginjo - highest-grade sake, favoring Yamada Nishiki rice. Look out for their Iki na Onna, which won the Silver Award in the Daiginjo A Class, 2013 & 2014 in the U.S. National Sake Appraisal, Tedorigawa Daiginjo Meryu Sake in a Gift Box, 720ml, Tedorigawa Old Daiginjo Sake in a Gift Box, 1800ml, Tedorigawa Junmai Old Daiginjo Sake, 720ml, Tedorigawa Junmai Old Daiginjo Sake, 1800ml. Welcome to Ippin mallPlease Select the Language, Shipping This cake is produced and sold by Palace Hotel Tokyo. Hakkaisan is another brand of Sake that is the most-known in Japan, as well as Kubota. Japan is world-famous for her durable, high-quality products. Budget friendly, easy-to-find, versatile, and flavorful, Gekkeikan is not only one of the world’s best-known sake manufacturers, it’s also one of the world’s oldest companies. However, the kura also use Senshuraku rice for the impressive Esshu range and Takanenishiki rice for Senshin sakes. It is due to this spirit of innovation that Kokuryu owes their success and it continues to this day, proven by their Hachijuhachigo label winning a Gold Award in the Daiginjo A category in the U.S. National Sake Appraisal 2016. This Fukushima sake brand uses locally grown Gohyakumangoku rice, creating a fine product reminiscent of a fruity white wine. This brewery boasting is a top class sake production capacity in Japan. Our clients include various hotels, restaurants of Japanese and non-Japanese cuisines, bars, and other general stores. Sake is a liquor of Japanese origin that is primarily made from fermented rice. Whether you’re looking for info on a specific sake you enjoy, or searching for something new– the Japanese Bar is here to be your guide! Lovers of this top organic sake prize it for its clean natural flavors. Although it is not very a sophisticated food, it attracts millions of people. As industrialization and modernization progressed in the 19th century, popular snacks such as cookies and chocolate flowed into Japan from the Western countries. They use the famous Yamada Nishiki rice and clear, local water in their brewing, resulting in delicate and floral sakes. It is the best chilled and sliced. The chocolate is poured in a cup and eaten with bamboo-made spoon. The brewery is one of the oldest breweries in Japan, but it produces new products combining unique ideas with conventional Sake. Hiroki’s sake is a rare prize for sake aficionados, elusive as it is divine. We cover products, breweries, distilleries, plus informational topics about the great brewed and distilled beverages of Japan. Importantly, this dessert was chosen as “the best omiyage” by the Japan Tourism Agency! In ancient times, people would make sake and offer it to the gods along Dassai is known to be the most popular and tasty Sake in Japan. On the package it has a bottle of Sake with shiny gold letters "日本酒Kitkat (Sake kitkat)" on. Historically, sake has also had a close relationship with agriculture and Shinto rituals. Their Kuheiji Junmai Ginjo is unlike many other sakes in a very difficult-to-define way; it has a complex and refreshing taste with a characteristic fruity aroma. Sake is a unique Japanese drink that's made from fermented rice. Hakkaisan is another Niigata brand to keep an eye out for. Welcome to the Sparkling 'N' Sake international Private Limited, which was established with an objective to integrate Japanese and Indian cultures together to fulfill the 'fabulous' in your lifestyle. It can be enjoyed either chilled or frozen. It’s one of the highest ranked sake brands in the world. Umenoyado is a sake brewery with a history of over 120 years. Soshu Sake is readily available in Japan and is simple and light. Kubota has a focus on nature and is fiercely proud of it, located in Koshiji in Niigata Prefecture, just south of Yamagata and an area renowned for its sake. It uses plums from Wakayama and Nara Prefectures. A quality Sake flavour spreads all over your mouth when you bite into it. The name is associated with class and glamor, and they owe it all to their bold and expressive sakes. They use their own Yamada Nishiki rice and also own a French winery to study and implement French wine techniques in their sake, and take to sake in the way Picasso would to painting. Aramasa still proudly use this yeast in their X-type, S-type, and R-type sakes, which have refined and elegant flavors. It is possible shipment of 5,000 Bottles at a time. Honjozo – Light, mildly fragrant premium sake polished to a minimum of 70% with a small amount of distilled alcohol added to extract aroma and flavour. They have a very wide selection of sakes to choose from, and they also produce beer and shochu, while their Hakkaisan Tokubetsu Junmai was awarded with a Gold Award in the 2016 U.S. National Sake Appraisal Sake Competition. We hope you will read this page through the end! It goes well not only with Japanese food but also other types of cuisine! And the Best Record Sales Performance in Biggest Japanese supermarket in 2016. Literally translating to ‘Laurel Wreath’ Gekkeikan is, of course, one of the most recognisable sake brands outside of Japan, and this honjozo-shu sake is one of its superior products. It has a traditional Sake flavour, but at the same time has a fresh tropical fruit flavour and acidity with a dry finish. How to Make Minions Cute Kyaraben! The company, Asahi Shuzo, embrace both high-tech machinery – being the first company to use a centrifuge to separate lees from their sake - and traditional methods to create an almost paradoxical and cutting-edge artistic philosophy, setting them out from other kura. Origin: Iwakuni City, Yamaguchi Prefecture Brewery: Asahi Sake Brewery Note: Probably the most famous Sake brand around the world, ‘Dassai’ has its sparkling line. Kirinsan Terrine Chocolat uses Kirinsan Sake instead of Western alcohol and is flavoured with Iyokan, a type of Japanese orange. It usually takes tens of hours to prepare the broth so all the aroma of the stocks goes to the broth. Local environment in their creations is simple and light restaurants follow the same appearance of actually! `` 日本酒Kitkat ( Sake Kitkat ) '' on melanin production contributing to clearer skin protect... Coming out with innovative Sake series devote themselves to delivering this and reflecting the local in... 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