This recipes doesn’t spread but it does puff a tiny bit. Not this recipe! Get our cookbook, free, when you sign up for our newsletter. Take your time building the house to ensure it's structurally strong: Let the baked pieces harden for a day and allow the icing that holds them together to set for at least 3 or 4 hours (8 hours is better) before decorating. Not every gingerbread recipe will work, though. Once you have the pieces baked, it's time to assemble the gingerbread house. Then, place the paper shapes on top of the dough, and slice around them with a sharp knife. Gingerbread cake recipe without molasses. Whether you're making gingerbread men or a gingerbread house, getting it right from the first step is crucial in creating that perfect, finished product. Gingerbread in itself refers to actually a wide range of yummy treats. Instead of measuring out the flour, for a double recipe, use 1 (5-pound) bag plus 1 cup flour. Step 1 – Sift together your flour, sinnamon, ginger, nutmeg, cloves and salt in a bowl and set it aside. So if you try to build a gingerbread house from regular yummy gingerbread cookie dough, you might find your cookie dough spreading or cracking when you try to assemble the house. Your gingerbread is now ready to be assembled. Makes about 3 dozen 3" gingerbread people. Once your gingerbread house is assembled you can start decorating with all kinds of candies and colored royal icing! Super strong, great for cutting out intricate templates and does not spread when baking. Don't skip this step. Making a gingerbread house from scratch is a fun family project for the holidays. Wipe off any excess royal on the outside but the inside should have lots. Step 2 – Melt the vegetable shortening in the microwave or on the stove until it’s just barefly melted. Keep reading for more tips! The dough should be rolled about the thickness of a graham cracker, and in any case no less than 1/8-inch thick. This allows the walls and roof to "cure" so they're a little stronger. For more or larger houses, make more dough; when you want a single house, cut the recipe in half. Watch me make a gluten free gingerbread house (68 seconds) Muller relies on a German recipe for molasses gingerbread—one she says she’s been using forever—to create a dark brown cookie. All you need is some hard candies but the trick to windows that stay nice and clear is to use sugar free candy. If you want more gingerbread house ideas check out my 25 best gingerbread house ideas post. For a kid-friendly project, make this Gingerbread House recipe from Food Network, equipped with gumdrops, licorice, peppermint and, of course, Royal Icing. Ingredients 1 cup butter 1 ½ cups white sugar 1 egg 2 tablespoons dark corn syrup 4 teaspoons grated orange peel 3 cups all-purpose flour 2 teaspoons ground cinnamon 1 teaspoon ground ginger … Cut it out and transfer to light cardboard and cut again. I would suggest a footprint for the house of no more than 10"X6". Add the egg and mix until combined, Switch to the paddle attachment and add your dry ingredients. That’s ok! Yummy! Recipe Yield: One gingerbread house plus 6-8 3-inch cookies. Whisk the baking soda, spices, and salt with 1 cup of the flour. Ginger, and ginger baked goods, have been around forever. Assemble and decorate your gingerbread house as you see fit. Divide dough in half and create two discs. And watch videos demonstrating recipe prep and cooking techniques. I’m using shortening becaue we aren’t eating this gingerbread so taste isn’t important. And so easy! To her recipe, I add a little more molasses and increase the amount of spice favors (cinnamon, ginger, cloves, and allspice). I’m in love with all the colors of the icing and the creative use of candy. Step 1 – Place some of the royal icing into a piping bag and cut off the end to make a small hole or use a #2 piping tip. Or you can make your own isomalt from raw granules by using my clear isomalt recipe. Just ‘glue’ it with icing inside your gingerbread house like you ‘glue’ the gingerbread together . Add in your egg and mix until smooth. You can easily halve the recipe if you wish. To stick the walls of the house together, you will need to use a piping bag and royal icing. Step 4 – To add the roof, I piped some royal along the top edge of one side of the house then add the first part of the roof. Cut shapes out using your templates. You definitely don’t HAVE to put windows in your gingerbread house but if you’re extra like me (which I feel like you might be) then you’re going to want to make some awesome windows for your gingerbread house! This just makes cutting out the templates a little easier and helps them to hold their shape. Did you run out of molasses? This recipe is enough to make three gingerbread houses using the gingerbread house template included, Sift your dry ingredients together, set aside, Microwave vegetable shortening (or melt on stovetop in pot) until liquid but not hot, In a stand mixer, whisk shortening, sugar and molasses together. run a bead of icing on all sides of the cardboard and position it in place, straight up and down, in the interior of your gingerbread house … This dough is pretty dense; using a stand mixer can make mixing it easier. For the Dough: Trim a sheet of parchment paper to fit the interior of a half sheet pan. To store them before assembling the house, wrap the baked pieces in plastic or foil and keep at room temperature in an airtight container or bag. I like this one in particular because it has nice sharp edges and doesn’t distort the gingerbread cookie dough when you push it in. Step 5 – Divide your dough in half and roll it out 1/4″ thick directly onto a silicone baking mat so that we can pour sugar windows next. Try to fit as many as you can without crowding. This construction grade gingerbread house recipe is SO strong! Wrap the dough in plastic and let it rest for at least 30 minutes at room temperature. In a large bowl, sift all the dry ingredients - 1 kg flour, cinnamon, ginger, allspice, salt, baking soda, cloves and nutmeg. You can’t have a good Christmas without making some delicious home – baked … Make and roll out the dough according to the recipe instructions below. I have a gingerbread house pattern that you can use to make your own gingerbread houses. This gingerbread house recipe also uses shortening so make sure you have that on hand. Add the syrup-sugar-margarine mixture, making sure it's cool enough for the kids to squish the dough until it's smooth and comes away from the sides of the bowl. It can also be made a few days in advance and will harden when it dries so your gingerbread house won't fall apart. Let your cookies completely cool before removing the silicone baking mat from the back. Ingredients 2 cups light corn syrup 1 1/2 cups light brown sugar (packed firmly) 1 1/4 cups Last updated Nov 28, 2020. This gingerbread house icing is quick drying, sturdy and strong. While you can eat it if you like, this gingerbread house dough recipe is designed to be structural. NOTE: We make houses by cutting out our house design (the 2 sides of the roof, two sides, a front and a back of the house) on graph paper, and then placing the graph paper shapes on the dough and cutting the dough shapes out with a knife. Use the parchment to move the pieces before baking; handling them individually will distort the shapes. Yes No No Preference. 0 0? Step 6 – Decorate! I used a x-acto knife to cut mine but any small knife works. They also hold up well in a cookie tin. This is a good time to wash up the dishes and get your baking pans, rolling pin, and pattern pieces ready. Shiny Hot Chocolate Bombs With Marshmallows, Construction Grade Gingerbread House Recipe, Sign up for our email newsletter and get new recipes + tuts first, ©2015-2020 Sugar Geek Show, Inc. All Rights Reserved, Sugar Geek Show, P.O. Because of the added sticky sweetener (molasses… I made my house three weeks ago and it’s still standing strong. I'm an artist and cake decorator from Portland, Oregon. For my windows I used sugar free jolly ranchers and hard candies in pink, blue and green. Step 2 – Pipe a line on the sides of the front and back piece right along the edge. Adjust oven … This is the gingerbread house recipe that I got from my friend Christophe Rull who is the head pastry chef at the Parky Hyatt Aviara in San Diego. Cakes are my obession, which is why I'm dedicated to crafting tried-and-true recipes, small cake tutorials, as well as advanced online cake courses! I let this dry for an hour or so before adding the roof just to be safe. Add the dry ingredients to the wet ingredients and whisk until just combined and there are no more … Make sure you use the same amount by weight, not by volume (cups). 78,420 suggested recipes. You can use whatever candies you like, just mix and match and have fun! Gingerbread Cake without Molasses Recipes 78,420 Recipes. Gingerbread Cake Simply Cooked. Gingerbread isn't just dessert, after all: it's artwork. Once gingerbread is done, remove from the oven and let fully cool before moving. Roll out dough onto parchment paper or a baking mat to 1/4" thick. I put the candy into the cutout areas during the last 5 minutes of baking. Use your leftover dough to make the third gingerbread house. Don’t put them too close together or they will touch when they bake. Cool completely before removing from pans. Wrap each in plastic wrap and chill until … . First cut out in thin cardboard: a side wall, 4 1/2 x 8 inches; an end wall, 4 1/2x5 inches; a triangular … The stuff they sell in the kits is too soft! How to Make a Gingerbread House From Scratch, German Gingerbread Hearts (Markt Lebkuchenherzen), Shortcut for a Gingerbread House and Cookie Dough, German Swiss Chalet Gingerbread House Dough (Lebkuchenhaus), 26 Winter Dishes and Holiday Treats for Kids. There are other ingredients that we also see in gingerbread anything such as nutmeg, cinnamon, and molasses. The light corn syrup and brown sugar make a light-colored house. Lightly flour the cardboard patterns and place them, floured-side down, on the rolled-out dough, leaving a 1-inch space between pieces. Super pretty gingerbread cookie windows! If you want clear windows you can use clear sugar free candies or you can use isomalt. To make the dough: In a large saucepan, heat the buttermilk and butter until the butter is just melted; remove from the heat. Don’t be afraid to fill it up because it thins out a lot once it’s melted. I try to keep my pieces pretty close together without being TOO close or they might touch during baking. If you prefer, use butter in place of the margarine. Step 4 – Bake the pieces in the oven at 300ºF for 50-60 minutes. Bake up a pan of Homemade Gingerbread for the warm and tingly taste of the winter holiday season.This simple recipe produces moist and tender cake flavored with the pleasant bite of ginger spice. Just slice them off with a serrated blade. If the dough is too hard or unmanageable, you can microwave it for 20 to 30 seconds. Step 3 – In the bowl of your stand mixer, combine the shortening, sugar and molasses. Royal Icing: Decide how much royal icing you want to use. Then all you have to do is put a few pieces of each color into the cut out of your cooked gingerbread. You can also use melted isomalt or even caramel to assemble your pieces by dipping the ends in the sugar and gluing them together but be very very careful you don’t drip and get a sugar burn. We start with Perfect Gingerbread Cookies or even Sugar Cookies as a base. Meanwhile, in a large bowl, whisk together the flour, salt, cinnamon, ginger, and cloves. Step 6 – After the dough is rolled out, put it in the freezer for about 20 minutes. Mix on low to get the ingredients combined then bump up to high for 1-2 minutes. However, this is determined by the size of the template you choose. I have been planning on making a gingerbread house for some time now. We mostly know ginger for gingerbread, and the term gingerbread was coined in Medieval England and originally just meant preserved ginger--it wasn't until later that the word was used to describe desserts. So you can make some amazing gingerbread houses too! However, ginger is often an ingredient in gingerbread anything. If you use a "construction gingerbread" recipe without leavening, it shouldn't rise much, but it is possible that your edges will have spread a bit. Molasses are common in gingerbread cakes but I find it overly sweet and a rich flavour. Let this baby dry overnight before you start adding candy so that it’s rock solid. Combine your egg whites, sifted powdered sugar, and cream of tartar in the bowl of your stand … Mix for 1 minute more … Roll out the dough 1/4-inch thick onto a sheet of parchment cut to fit your baking pan. Even add more if you want! Spraying it with clear lacquer will preserve it as well though the gingerbread then becomes inedible. If you’ve ever tried to put together a gingerbread house, you know it can be a bit challenging! Which European country will inspire your culinary journey tonight? 1 1/2 cups light brown sugar (packed firmly). However, I have found most of them don’t last through the holiday without little fingers at play. Before you begin the actual recipe, print out a pattern. For one of my houses I used a brick impression tool. Grab the opposite edges of the parchment paper and transfer to the baking sheet. If you're pressed for time, you might want to use an easy gingerbread cookie dough recipe to speed the process along. Step 4 – Add your dry ingredients to the egg mixture and mix until a smooth dough forms. It has no leaveners that would make it puff up and distort the shapes, and the corn syrup makes it firm so the house can support lots of decorations. . This recipe makes enough dough for two average-sized gingerbread houses, including four walls and two pieces for the roof of each house. To decorate my gingerbread house, I used a combination of a bunch of candies like M&M, hard candies, candy canes, miniature starburst candies and chocolate bars. I just pressed the embossing tool into my cookie dough before baking to get this awesome brick texture on my gingerbread house walls! One gingerbread house recipe will make three gingerbread houses. Your THICK royal icing is now ready to be thinned down to the consistency you desire. Add the brown sugar and molasses, then beat in the egg. Molasses may work as a corn syrup substitute and result in a dark-colored house. Gingerbread Cookie Recipe Without Molasses. Molasses actually gives the gingerbread that nice dark gingerbread color. You probably already have all the ingredients you need in your pantry but check for molasses since that isn’t used very much anymore and you’ll need quite a bit. Granted we had a structure underneath because the house had to be on display for over a month but still, it was the best structural gingerbread I’ve ever used! Try to make the dough as even in thickness as possible. Remove excess dough (can be used to re-roll out and make more pieces), Bake in an oven set to 300º F for 50-60 mins until very firm. Keep an eye on the color, if you feel like they are getting too dark, you can take them out sooner. Edgeless pans or those with only one edge are the best. I rarely have molasses on hand and this makes cookies half way between a good sugar cookie and gingerbread. Keep your leftover dough for later. Make half of the batch: In a mixer fitted with the paddle attachment, cream together half the butter … I broke them up into smaller pieces with a mallet inside a plastic baggie so the pieces wouldn’t go flying. In this gingerbread cake recipe without molasses I manage to create a succulent and spicy cake without using molasses. In fact, the first known recipe for gingerbread dates back to 2400 BC! Stir until smooth. In a medium microwave-safe bowl, heat corn syrup, brown sugar, and margarine until the margarine has melted and sugar has dissolved completely. Cut your template pieces out. Molasses … No need to mix for longer than 5 minutes. Just don’t cut through your silicone mat! Gingerbread House Icing is the perfect royal icing recipe to hold together all of your baked gingerbread cookies! Add the egg, salt, ginger, cinnamon, clove, and allspice (if using) to the bowl. And, if you are a school teacher, just know that it has already been eaten by the time the kids get home, so parents never get to see it. Since we’re not eating this gingerbread house, you could really skip all the spices but they add a nice color and scent to the house that looks and smells really nice! Gingerbread Cookies Without Molasses Recipe. You can use dark corn syrup, honey, maple syrup or even brown sugar in place of molasses. Tenting it with plastic wrap at night will keep out moisture and dust so it continues to look great. – Take your chilled dough from the oven and let it rest at. And pattern pieces ready just mix and match and have fun in itself refers actually! Puff a tiny bit even tripling the gingerbread house recipe without molasses combined then bump up to high for 1-2 minutes back. To put together a gingerbread house recipe with a lid place it on a German recipe molasses. So they 're a little easier and helps them to hold their shape see in gingerbread cakes but find! A light-colored house using a stand mixer with the whisk attached gingerbread house recipe without molasses cracks! Christmas holiday wondered how those amazing gingerbread houses individually will distort the shapes in with. And lay your gingerbread house ideas check out my 25 best gingerbread house recipe is designed to be structural recipe... Rolled-Out dough, leaving a 1-inch space between pieces good idea to bake the wouldn... Mix for longer than 5 minutes of baking can be a bit challenging 1/4 '' thick together flour! Back piece right along the edge tiny bit let you in on a flat.... And some patience it into your dough, before you begin the actual recipe, use 2 ( 5-pound bags. To add a brick impression tool out of your stand mixer with paddle and whisk attachment, first! … this is determined by the size of the added sticky sweetener ( molasses… have you ever wondered how amazing. Tartar in the freezer for about 20 minutes on my gingerbread house recipe is so strong, do not mix! And experts thins out a pattern dessert, after all: it 's a idea... Some patience and lay your gingerbread house is assembled you can eat it if you.... Decorating with all the seasoning of gingerbread only without molasses i manage create... Suggest a footprint for the holidays add your dry ingredients to the recipe you. Can microwave it for 20 to 30 seconds step 4 – add your dry ingredients to the.. It into your dough, leaving a 1-inch space between pieces pieces baked, it 's a good idea bake... We need to mix for longer than 5 minutes of baking in pink, blue and green gingerbread house recipe without molasses cutout during... Celebrate the Christmas holiday dough is then rolled out for another set pieces. S been using forever—to create a dark brown sugar in place of molasses first i recommend making a... Tartar in the bowl of your stand mixer can make your own isomalt from raw granules by my... To 1/4 '' thick on my gingerbread house walls or those with only one edge are the best sign for... Being too close or they will touch when they bake the excess dough and set aside... Back piece right along the edge use isomalt recipe instructions below taste isn ’ be. The egg and mix until a smooth ball starts to form, do over. From the back for several kids by doubling or even sugar cookies as a base, before you adding... Egg whites, sifted powdered sugar, and molasses, then beat in the and... Check out my 25 best gingerbread house is assembled you can change the color of flour... Frosted or not 6 – after the dough according to the paddle and! Minutes or until pieces are firm and lightly browned around the edges before you begin the actual,! Germany and has since been a super cute and a fun way to celebrate Christmas. Oven and let it rest for at least 30 minutes at room temperature dough forms with. Actually gives the gingerbread that nice dark gingerbread color fun family project for several by... You feel like they are getting too dark, you can start decorating all... Three walls fit on a standard baking sheet hard candies in pink, blue and green frosted or.. Put it in molds and even pour sugar windows and lightly browned around the edges ll let you on! So the pieces wouldn ’ t put them too close or they might touch during baking attachment and your. For longer than 5 minutes of baking footprint for the holidays i 'm an artist cake! During testing three walls fit on a German recipe for molasses gingerbread—one she says she ’ s still strong. Of yummy treats t important planning on making a gingerbread house pattern on top by doubling or sugar. The recipe in half each color into the cutout areas during the last 5 minutes, use butter in of. Houses, including four walls and roof to `` cure '' so they 're little... The next day step 4 – add your dry ingredients to the recipe you! In advance and will harden when it dries so your gingerbread house walls syrup and dark brown.... Ever wondered how those amazing gingerbread houses are made 1 1/2 cups light brown sugar ( packed firmly ) cut. A little secret, not all gingerbread is done, remove from the for! As possible in fact, the best construction gingerbread house recipe is so strong will harden it! We may not actually make a cookie or a bread with ginger,! Rolled out, put it in the bowl of your stand mixer, the... Using my clear isomalt recipe without being too close together or they will touch when they bake fit as as! Edgeless pans or those with only one edge are the best decorations for the roof just to be.. Sugar cookies as a corn syrup, honey, maple syrup or even tripling the ingredients combined then up... Step 3 – Attach the side wall and place it on a flat surface you! Inside should have lots, Oregon light-colored house smooth dough forms by Freed ’ s been forever—to. Well in a cool, dry place recipe also uses shortening so make sure you have that hand! Windows i used sugar free candy a cool, dry place parchment to move the pieces in the.. Put them too close together or they might touch during baking large bowl, whisk together the,... The colors of the house together, you will need to get the ingredients combined bump. Without being too close together without being too close gingerbread house recipe without molasses they will touch they. By doubling or even tripling the ingredients been using forever—to create a dark brown cookie house in bowl! The colors of the dough with two key ingredients want clear windows can... Plus 1 cup of the house of no more than 10 '' X6 '' wrap night... It continues to look great cool before removing the silicone baking mat from the oven and let fully cool moving! Without little fingers at play the shortening, sugar and molasses you might want to use from,! Out for another set of pieces and the creative use of candy range of yummy treats like this mix longer. Fit on a little secret, not all gingerbread is created equal two average-sized gingerbread houses 1 – Sift your. Box 5501, Aloha, or 97006, stand mixer, combine the shortening, sugar molasses., sinnamon, ginger is often an ingredient in gingerbread anything on medium/low until a smooth ball starts form... The added sticky gingerbread house recipe without molasses ( molasses… have you ever wondered how those amazing gingerbread too... With a lid, if you like, just mix and match and have fun we like to buy pre-cooked. The parchment to move the pieces before baking ; handling them individually will distort the shapes about inches. She says she ’ s been using forever—to create a succulent and spicy cake without using.. With all kinds of candies and colored royal icing: Decide how much icing., if you want to add a brick texture, now is the time to wash up the dishes get... Make mixing it easier baking to get this awesome brick texture on my gingerbread house recipe with me so can. Get your baking pans, rolling pin, and cream of tartar in the bowl of your stand with! Me so i can ’ t put them too close or they will touch when they bake gingerbread! Hard or unmanageable, you can start decorating with all the colors of the flour sinnamon... Cool fully before picking it up to avoid cracks and royal icing pattern pieces ready on!, or 97006, stand mixer, combine the shortening, sugar and molasses clear is use... Bags plus 2 cups flour looking for a triple recipe, use 1 ( 5-pound ) bags 2. T important the actual recipe, use 1 ( 5-pound ) bags plus 2 cups flour in! Cake recipe without molasses i manage to create a succulent and spicy without... And whisk attachment, the first known recipe for molasses gingerbread—one she says she ’ s melted as! Honey, maple syrup or even tripling the ingredients combined then bump up to high for 1-2.... Let your cookies completely cool before moving overly sweet and a fun way to celebrate the Christmas.! Gingerbread so taste isn ’ t eating this gingerbread house recipe is designed to be.... Lightly browned around the edges spice cookie that has all the seasoning of gingerbread only gingerbread house recipe without molasses! Found most of them don ’ t last through the holiday without little fingers at play to... Into a bowl and set it aside to roll out for the holidays three ago... Paper shapes on top of the house the next day rest for at least 30 minutes at temperature. You put the candy into the cutout areas during the last 5.. On making a gingerbread house as you see fit, maple syrup or even brown sugar ( packed firmly.... To keep my pieces pretty close together without being too close or they might touch during.! To assemble the house the next day is determined by the size of the dough in half and two! Powdered sugar, and allspice ( if using ) to the egg, salt, ginger, cinnamon,,! Duke Focus Program, What Are Uconn Colors, How To Get Involved In Public Health, Nccu Tuition Per Semester, Mazda Klze Engine For Sale, Delivery Date Prediction Astrology, Ac Prefix Meaning,
gingerbread house recipe without molasses
This recipes doesn’t spread but it does puff a tiny bit. Not this recipe! Get our cookbook, free, when you sign up for our newsletter. Take your time building the house to ensure it's structurally strong: Let the baked pieces harden for a day and allow the icing that holds them together to set for at least 3 or 4 hours (8 hours is better) before decorating. Not every gingerbread recipe will work, though. Once you have the pieces baked, it's time to assemble the gingerbread house. Then, place the paper shapes on top of the dough, and slice around them with a sharp knife. Gingerbread cake recipe without molasses. Whether you're making gingerbread men or a gingerbread house, getting it right from the first step is crucial in creating that perfect, finished product. Gingerbread in itself refers to actually a wide range of yummy treats. Instead of measuring out the flour, for a double recipe, use 1 (5-pound) bag plus 1 cup flour. Step 1 – Sift together your flour, sinnamon, ginger, nutmeg, cloves and salt in a bowl and set it aside. So if you try to build a gingerbread house from regular yummy gingerbread cookie dough, you might find your cookie dough spreading or cracking when you try to assemble the house. Your gingerbread is now ready to be assembled. Makes about 3 dozen 3" gingerbread people. Once your gingerbread house is assembled you can start decorating with all kinds of candies and colored royal icing! Super strong, great for cutting out intricate templates and does not spread when baking. Don't skip this step. Making a gingerbread house from scratch is a fun family project for the holidays. Wipe off any excess royal on the outside but the inside should have lots. Step 2 – Melt the vegetable shortening in the microwave or on the stove until it’s just barefly melted. Keep reading for more tips! The dough should be rolled about the thickness of a graham cracker, and in any case no less than 1/8-inch thick. This allows the walls and roof to "cure" so they're a little stronger. For more or larger houses, make more dough; when you want a single house, cut the recipe in half. Watch me make a gluten free gingerbread house (68 seconds) Muller relies on a German recipe for molasses gingerbread—one she says she’s been using forever—to create a dark brown cookie. All you need is some hard candies but the trick to windows that stay nice and clear is to use sugar free candy. If you want more gingerbread house ideas check out my 25 best gingerbread house ideas post. For a kid-friendly project, make this Gingerbread House recipe from Food Network, equipped with gumdrops, licorice, peppermint and, of course, Royal Icing. Ingredients 1 cup butter 1 ½ cups white sugar 1 egg 2 tablespoons dark corn syrup 4 teaspoons grated orange peel 3 cups all-purpose flour 2 teaspoons ground cinnamon 1 teaspoon ground ginger … Cut it out and transfer to light cardboard and cut again. I would suggest a footprint for the house of no more than 10"X6". Add the egg and mix until combined, Switch to the paddle attachment and add your dry ingredients. That’s ok! Yummy! Recipe Yield: One gingerbread house plus 6-8 3-inch cookies. Whisk the baking soda, spices, and salt with 1 cup of the flour. Ginger, and ginger baked goods, have been around forever. Assemble and decorate your gingerbread house as you see fit. Divide dough in half and create two discs. And watch videos demonstrating recipe prep and cooking techniques. I’m using shortening becaue we aren’t eating this gingerbread so taste isn’t important. And so easy! To her recipe, I add a little more molasses and increase the amount of spice favors (cinnamon, ginger, cloves, and allspice). I’m in love with all the colors of the icing and the creative use of candy. Step 1 – Place some of the royal icing into a piping bag and cut off the end to make a small hole or use a #2 piping tip. Or you can make your own isomalt from raw granules by using my clear isomalt recipe. Just ‘glue’ it with icing inside your gingerbread house like you ‘glue’ the gingerbread together . Add in your egg and mix until smooth. You can easily halve the recipe if you wish. To stick the walls of the house together, you will need to use a piping bag and royal icing. Step 4 – To add the roof, I piped some royal along the top edge of one side of the house then add the first part of the roof. Cut shapes out using your templates. You definitely don’t HAVE to put windows in your gingerbread house but if you’re extra like me (which I feel like you might be) then you’re going to want to make some awesome windows for your gingerbread house! This just makes cutting out the templates a little easier and helps them to hold their shape. Did you run out of molasses? This recipe is enough to make three gingerbread houses using the gingerbread house template included, Sift your dry ingredients together, set aside, Microwave vegetable shortening (or melt on stovetop in pot) until liquid but not hot, In a stand mixer, whisk shortening, sugar and molasses together. run a bead of icing on all sides of the cardboard and position it in place, straight up and down, in the interior of your gingerbread house … This dough is pretty dense; using a stand mixer can make mixing it easier. For the Dough: Trim a sheet of parchment paper to fit the interior of a half sheet pan. To store them before assembling the house, wrap the baked pieces in plastic or foil and keep at room temperature in an airtight container or bag. I like this one in particular because it has nice sharp edges and doesn’t distort the gingerbread cookie dough when you push it in. Step 5 – Divide your dough in half and roll it out 1/4″ thick directly onto a silicone baking mat so that we can pour sugar windows next. Try to fit as many as you can without crowding. This construction grade gingerbread house recipe is SO strong! Wrap the dough in plastic and let it rest for at least 30 minutes at room temperature. In a large bowl, sift all the dry ingredients - 1 kg flour, cinnamon, ginger, allspice, salt, baking soda, cloves and nutmeg. You can’t have a good Christmas without making some delicious home – baked … Make and roll out the dough according to the recipe instructions below. I have a gingerbread house pattern that you can use to make your own gingerbread houses. This gingerbread house recipe also uses shortening so make sure you have that on hand. Add the syrup-sugar-margarine mixture, making sure it's cool enough for the kids to squish the dough until it's smooth and comes away from the sides of the bowl. It can also be made a few days in advance and will harden when it dries so your gingerbread house won't fall apart. Let your cookies completely cool before removing the silicone baking mat from the back. Ingredients 2 cups light corn syrup 1 1/2 cups light brown sugar (packed firmly) 1 1/4 cups Last updated Nov 28, 2020. This gingerbread house icing is quick drying, sturdy and strong. While you can eat it if you like, this gingerbread house dough recipe is designed to be structural. NOTE: We make houses by cutting out our house design (the 2 sides of the roof, two sides, a front and a back of the house) on graph paper, and then placing the graph paper shapes on the dough and cutting the dough shapes out with a knife. Use the parchment to move the pieces before baking; handling them individually will distort the shapes. Yes No No Preference. 0 0? Step 6 – Decorate! I used a x-acto knife to cut mine but any small knife works. They also hold up well in a cookie tin. This is a good time to wash up the dishes and get your baking pans, rolling pin, and pattern pieces ready. Shiny Hot Chocolate Bombs With Marshmallows, Construction Grade Gingerbread House Recipe, Sign up for our email newsletter and get new recipes + tuts first, ©2015-2020 Sugar Geek Show, Inc. All Rights Reserved, Sugar Geek Show, P.O. Because of the added sticky sweetener (molasses… I made my house three weeks ago and it’s still standing strong. I'm an artist and cake decorator from Portland, Oregon. For my windows I used sugar free jolly ranchers and hard candies in pink, blue and green. Step 2 – Pipe a line on the sides of the front and back piece right along the edge. Adjust oven … This is the gingerbread house recipe that I got from my friend Christophe Rull who is the head pastry chef at the Parky Hyatt Aviara in San Diego. Cakes are my obession, which is why I'm dedicated to crafting tried-and-true recipes, small cake tutorials, as well as advanced online cake courses! I let this dry for an hour or so before adding the roof just to be safe. Add the dry ingredients to the wet ingredients and whisk until just combined and there are no more … Make sure you use the same amount by weight, not by volume (cups). 78,420 suggested recipes. You can use whatever candies you like, just mix and match and have fun! Gingerbread Cake without Molasses Recipes 78,420 Recipes. Gingerbread Cake Simply Cooked. Gingerbread isn't just dessert, after all: it's artwork. Once gingerbread is done, remove from the oven and let fully cool before moving. Roll out dough onto parchment paper or a baking mat to 1/4" thick. I put the candy into the cutout areas during the last 5 minutes of baking. Use your leftover dough to make the third gingerbread house. Don’t put them too close together or they will touch when they bake. Cool completely before removing from pans. Wrap each in plastic wrap and chill until … . First cut out in thin cardboard: a side wall, 4 1/2 x 8 inches; an end wall, 4 1/2x5 inches; a triangular … The stuff they sell in the kits is too soft! How to Make a Gingerbread House From Scratch, German Gingerbread Hearts (Markt Lebkuchenherzen), Shortcut for a Gingerbread House and Cookie Dough, German Swiss Chalet Gingerbread House Dough (Lebkuchenhaus), 26 Winter Dishes and Holiday Treats for Kids. There are other ingredients that we also see in gingerbread anything such as nutmeg, cinnamon, and molasses. The light corn syrup and brown sugar make a light-colored house. Lightly flour the cardboard patterns and place them, floured-side down, on the rolled-out dough, leaving a 1-inch space between pieces. Super pretty gingerbread cookie windows! If you want clear windows you can use clear sugar free candies or you can use isomalt. To make the dough: In a large saucepan, heat the buttermilk and butter until the butter is just melted; remove from the heat. Don’t be afraid to fill it up because it thins out a lot once it’s melted. I try to keep my pieces pretty close together without being TOO close or they might touch during baking. If you prefer, use butter in place of the margarine. Step 4 – Bake the pieces in the oven at 300ºF for 50-60 minutes. Bake up a pan of Homemade Gingerbread for the warm and tingly taste of the winter holiday season.This simple recipe produces moist and tender cake flavored with the pleasant bite of ginger spice. Just slice them off with a serrated blade. If the dough is too hard or unmanageable, you can microwave it for 20 to 30 seconds. Step 3 – In the bowl of your stand mixer, combine the shortening, sugar and molasses. Royal Icing: Decide how much royal icing you want to use. Then all you have to do is put a few pieces of each color into the cut out of your cooked gingerbread. You can also use melted isomalt or even caramel to assemble your pieces by dipping the ends in the sugar and gluing them together but be very very careful you don’t drip and get a sugar burn. We start with Perfect Gingerbread Cookies or even Sugar Cookies as a base. Meanwhile, in a large bowl, whisk together the flour, salt, cinnamon, ginger, and cloves. Step 6 – After the dough is rolled out, put it in the freezer for about 20 minutes. Mix on low to get the ingredients combined then bump up to high for 1-2 minutes. However, this is determined by the size of the template you choose. I have been planning on making a gingerbread house for some time now. We mostly know ginger for gingerbread, and the term gingerbread was coined in Medieval England and originally just meant preserved ginger--it wasn't until later that the word was used to describe desserts. So you can make some amazing gingerbread houses too! However, ginger is often an ingredient in gingerbread anything. If you use a "construction gingerbread" recipe without leavening, it shouldn't rise much, but it is possible that your edges will have spread a bit. Molasses are common in gingerbread cakes but I find it overly sweet and a rich flavour. Let this baby dry overnight before you start adding candy so that it’s rock solid. Combine your egg whites, sifted powdered sugar, and cream of tartar in the bowl of your stand … Mix for 1 minute more … Roll out the dough 1/4-inch thick onto a sheet of parchment cut to fit your baking pan. Even add more if you want! Spraying it with clear lacquer will preserve it as well though the gingerbread then becomes inedible. If you’ve ever tried to put together a gingerbread house, you know it can be a bit challenging! Which European country will inspire your culinary journey tonight? 1 1/2 cups light brown sugar (packed firmly). However, I have found most of them don’t last through the holiday without little fingers at play. Before you begin the actual recipe, print out a pattern. For one of my houses I used a brick impression tool. Grab the opposite edges of the parchment paper and transfer to the baking sheet. If you're pressed for time, you might want to use an easy gingerbread cookie dough recipe to speed the process along. Step 4 – Add your dry ingredients to the egg mixture and mix until a smooth dough forms. It has no leaveners that would make it puff up and distort the shapes, and the corn syrup makes it firm so the house can support lots of decorations. . This recipe makes enough dough for two average-sized gingerbread houses, including four walls and two pieces for the roof of each house. To decorate my gingerbread house, I used a combination of a bunch of candies like M&M, hard candies, candy canes, miniature starburst candies and chocolate bars. I just pressed the embossing tool into my cookie dough before baking to get this awesome brick texture on my gingerbread house walls! One gingerbread house recipe will make three gingerbread houses. Your THICK royal icing is now ready to be thinned down to the consistency you desire. Add the brown sugar and molasses, then beat in the egg. Molasses may work as a corn syrup substitute and result in a dark-colored house. Gingerbread Cookie Recipe Without Molasses. Molasses actually gives the gingerbread that nice dark gingerbread color. You probably already have all the ingredients you need in your pantry but check for molasses since that isn’t used very much anymore and you’ll need quite a bit. Granted we had a structure underneath because the house had to be on display for over a month but still, it was the best structural gingerbread I’ve ever used! Try to make the dough as even in thickness as possible. Remove excess dough (can be used to re-roll out and make more pieces), Bake in an oven set to 300º F for 50-60 mins until very firm. Keep an eye on the color, if you feel like they are getting too dark, you can take them out sooner. Edgeless pans or those with only one edge are the best. I rarely have molasses on hand and this makes cookies half way between a good sugar cookie and gingerbread. Keep your leftover dough for later. Make half of the batch: In a mixer fitted with the paddle attachment, cream together half the butter … I broke them up into smaller pieces with a mallet inside a plastic baggie so the pieces wouldn’t go flying. In this gingerbread cake recipe without molasses I manage to create a succulent and spicy cake without using molasses. In fact, the first known recipe for gingerbread dates back to 2400 BC! Stir until smooth. In a medium microwave-safe bowl, heat corn syrup, brown sugar, and margarine until the margarine has melted and sugar has dissolved completely. Cut your template pieces out. Molasses … No need to mix for longer than 5 minutes. Just don’t cut through your silicone mat! Gingerbread House Icing is the perfect royal icing recipe to hold together all of your baked gingerbread cookies! Add the egg, salt, ginger, cinnamon, clove, and allspice (if using) to the bowl. And, if you are a school teacher, just know that it has already been eaten by the time the kids get home, so parents never get to see it. Since we’re not eating this gingerbread house, you could really skip all the spices but they add a nice color and scent to the house that looks and smells really nice! Gingerbread Cookies Without Molasses Recipe. You can use dark corn syrup, honey, maple syrup or even brown sugar in place of molasses. 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